12 count package of dinner rolls
9 eggs, scrambled
6 slices, deli ham
6 slices white cheddar cheese
8 bacon strips
Melted butter
Directions:
- Preheat oven to 350 degrees
- Slice dinner rolls in half, set tops aside.
- Place in casserole dish.
- Cook scrambled eggs.
- Cook bacon strips, crumble once cooled
- Place scrambled eggs on top of diner roll bottoms.
- Layer ham over scrambled eggs.
- Layer cheese over ham.
- Sprinkle with bacon crumbles.
- Top with dinner roll tops.
- Brush with melted butter.
- Bake 20 minutes.
- Cut apart and serve
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