Sunday, August 3, 2014

7UP Biscuits


This is a recipe that has been floating around Facebook.  I ran out of Bisquick and didn't have extra for kneading.  I opted to make drop biscuits instead of cut biscuits.

Ingredients:
4 c. Bisquick
1 c. sour cream
1 c. 7UP
1/2 c. melted butter

Directions:

  1. Mix Bisquick, sour cream and 7UP, dough will be very soft
  2. Knead and fold dough until coated with your baking mix
  3. Pat dough out and cut biscuits using a round biscuit/cookie cutter 
  4. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish
  5. Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown