Ingredients:
1 lb. ground beef
2 cloves garlic minced
1 oz. packet taco seasoning
10.5 oz. cheddar cheese soup
4 C. potatoes sliced
2 C. shredded cheddar cheese
1 C. beef broth
Directions:
- Brown your ground beef with garlic and drain.
- Place your potato slices in the bottom of a slightly greased 4-quart crock pot.
- Spread your ground beef evenly on top of your potatoes.
- Sprinkle your taco seasoning on top of everything.
- Spoon your soup evenly on top.
- Sprinkle your cheese evenly across the top of the everything.
- Gently pour your beef broth evenly around your crock pot.
- Cover and cook on low for 4-5 hours or high for 2-2.5 hours.
- Let it cool for 10-15 minutes before serving.
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