Chicken Pizza Crust

Ingredients: 

2 C. cooked, shredded chicken breast
2 C. mozzarella, shredded
1 T. parsley, dried
1 t. basil
½ t. onion powder
½ t. garlic powder

Directions:

1. Preheat oven to 425° F.
2. Process chicken and cheese together. Mixture will resemble a meal/thick, dense crumb consistency.
3. Add parsley, basil, onion powder, and garlic power while mixing.
4. Press chicken/cheese mixture on parchment paper on a cookie sheet.
5. Bake for 12 minutes.
6. Let cool for five minutes.
7. Top with sauce, cheese, and then toppings.
8. Bake for 6-8 minutes more, or until toppings are melted.
9. Let cool for five minutes.
10. Slice and serve.