Ingredients:
1 1/2 C. cubed fully cooked ham1 C. shredded swiss cheese (4 oz.)1/4 C. chopped green onion or chopped onion1/2 C. Original Bisquick mix1 C. Milk1/4 t. salt, if desired1/8 t. pepper2 eggs1 tomato, sliced1 green bell pepper, cut into rings
Directions:
- Heat oven to 400 degrees F.
- Grease 9-inch pie plate.
- Sprinkle ham, cheese, and onions in pie plate.
- Stir Bisquick, milk, salt, pepper, and eggs until blended.
- Pour into pie plate.
- Bake 35 to 40 minutes or until knife inserted in center comes out clean.
- Cool 5 minutes.
- Garnish with tomato and bell pepper.
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