Sausage Quiche

Ingredients:

1 lb. sausage or pork
2 1/2 C. hash brown potatoes
1 C. shredded cheese (I use Mozzarella)
1 3/4 C. milk
1 C. Bisquick mix
4 eggs
1/4 t. salt
1/8 t. pepper

Directions:

1. Save 1/4 cup cheese for top.
2. Grease 10-inch pie plate.
3. Cook and stir sausage until well done, drain off grease.
4. Mix hash brown potatoes, sausage, and cheese in pie plate.
5. Beat remaining ingredients except 1/4 cup cheese.
6. Pour into pie plate.
7. Sprinkle remaining cheese on top.
8. Bake until golden brown, 40 minutes at 400 degrees F.